60″ gas restaurant range with 10 open burners (370,000 BTU) and two standard ovens rated at 35,000 BTU/hr each. Stainless front, sides, and high shelf, with heavy-duty cast iron grates and porcelain oven interiors. Designed for high-volume commercial kitchens.
60″ Gas Restaurant Range
60″ gas restaurant range with 10 open burners (370,000 BTU) and two standard ovens rated at 35,000 BTU/hr each. Stainless front, sides, and high shelf, with heavy-duty cast iron grates and porcelain oven interiors. Designed for high-volume commercial kitchens.
60″ Gas Restaurant Range
60″ gas restaurant range with 10 open burners (370,000 BTU) and two standard ovens rated at 35,000 BTU/hr each. Stainless front, sides, and high shelf, with heavy-duty cast iron grates and porcelain oven interiors. Designed for high-volume commercial kitchens.
Specification: RR-10
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