2-drawer refrigerated chef base with stainless steel construction and reinforced top for countertop equipment. Maintains 35–38°F with electronic temperature control and R290 refrigerant. Capacity for 4 full-size pans plus 6 sixth-size pans.
2-drawer refrigerated chef base with stainless steel construction and reinforced top for countertop equipment. Maintains 35–38°F with electronic temperature control and R290 refrigerant. Capacity for 4 full-size pans plus 6 sixth-size pans.
48″ Chef Base
2-drawer refrigerated chef base with stainless steel construction and reinforced top for countertop equipment. Maintains 35–38°F with electronic temperature control and R290 refrigerant. Capacity for 4 full-size pans plus 6 sixth-size pans.
Specification: MGF8450GR
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