60″ Range – 2 Burners, 48″ W Griddle

Product Description

Standard Features

  • Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate

Standard Oven

  • Porcelain finish on contact surfaces
  • Standing pilot with 100% safety shut down
  • “U” Stainless Steel burner rated at 35,000 BTU/hr.

Open Burners

  • 2 piece lift off cast iron burner rated at 30,000 BTU/hr.
  • 12″ x 12″ cast iron grate with double angled slope for efficient heating

Griddle

  • Highly polished 3/4” thick griddle plate with 3” wide grease trough
  • 20,000 BTU/hr. steel burner every 12”

Convection Oven

  • 2 speed (1725/1140 rpm) 1/2 HP motor. 120V, 50-60 Hz, single phase, 8 amps
  • 30,000 BTU/hr. “U” Stainless Steel burner with automatic ignition
  • 3 heavy duty chrome racks with 5 position adjustment
  • Thermostat adjustable from 150° to 500° F

Radiant Broiler

  • Stainless steel burners rated at 15,000 BTU/hr. located every 6”
  • Heavy cast iron radiants
  • Reversible cast iron top grates

Additional Information

Brand

Burner BTU

Total BTU